Cupcake Baking Tips for Making Delicious Cupcakes Offline

Actually, making delicious cupcakes at home isn't as difficult as you think, and all you need is to get some useful cupcake baking tips and download the baking tutorial video ahead of all. And this post contains some tips for you to make cupcakes by yourself. What are you waiting for? Just check out the post to know how easy it can be. 

Knowing that helpful cupcake baking tips are always what the baking beginners need the most. I figured it was high time for a dedicated post on that subject and have complied the list of my 10 best cupcake baking tips below for to help you make better cupcakes at home. So if you want to make baking from scratch easy, learn my secrets right now.

The correct measurement of flour is a key to bake a perfect cupcake, or you will get some dense cupcakes or muffins instead if you measure too much flour during baking. The easiest way to ensure the correct measurement of flour is to stir the flour around first, then use a spoon to pack it into the measuring cup, and finally level it off with the back of a knife.

To bring a bit more depth of flavor for your cupcakes, I sincerely recommend you to use sour cream as your ingredients. Yes, SOUR CREAM! Not only adding moisture to your cupcakes but being sturdy enough to hold up to a nice pile of frosting, using sour cream as your wet ingredients will 100% make the most noticeable difference to your cakes. So, if your recipe calls for some milk or buttermilk, try to substitute sour cream for instead, and the difference will absolutely astound you.

Maybe some of you may make the same mistake as I done before - use eggs or other ingredients straight out of the fridge. If so, remember to let all the ingredients that you take from the fridge sit awhile longer until they are the same as the room temperature. The colder your ingredients is, the more time it will take to break it down into a cream consistency, then the risk of over-mixing your batter will toward higher. That’s because they don't combine as smoothly with the dry and room temperature ingredients. Therefore, try to remind yourself bringing all your ingredients to room temperature every time before you begin baking, and you will make a more perfect cupcakes next time.

When you are ready to add your dry ingredients to your wet ingredients, do not over mix as it may lead to gluten development and that will only lead to a chewy tough cupcakes. So, to ensure proper mixing, finish stirring by hand and watch it carefully. 

Filling the liners is a crucial step to make your batch, or it will break your batch if you over-fill or under-fill the liners. So to fill the liners appropriately, you must pour or scoop batter into the cupcake wrappers (1/2 full is imperative there) rather than only eyeballing it. This results in a uniform baking time and is based on that you're putting the exact same amount of batter in each cupcake liner, and you could be over-filling or under-filling the liners via eyeballing.

Never put your cupcake in before you having preheated the oven, or it will mess up the baking process. Also, let an oven thermometer stand by, so that you can ensure your oven internal temperature matches the number on your oven dial. Sounds crazy? But it’s absolutely true - your oven's temperature sometimes may won't reach to the degree you but with the temperature deviation which would be off from 10 to 100 degrees. Hence, always preheat your oven ahead of all and remember to place the oven thermometer to know the actual temperature meets your need.

Your baking results will be go perfect when the oven only concentrates on that 1 batch, so placing only one batch at a time in your oven to bake may be another tip for you. Then, in case that overcooking on any one side of the cupcake, we must ensure good airflow and help even out heat distribution of each cupcake during the baking time, therefore; always set your cupcake pan on the center of a rack and place it in the very middle of your oven when you're ready to bake.

There's nothing important than setting your timer to 5 minutes earlier than what the recipe calls for to prevent them getting over-bake. As all ovens are different, and the recipe time won't suit for each oven, so you'd better set your timer early and check your cupcake. Wondering how? Setting your timer 5 minutes earlier and insert a toothpick in the center to see if a few moist crumbs cling to your cupcake or not. If yes, they are done.

Always keep this phrase in your mind - never frost your cupcake before it has been cooled. I know that most of you may feel exciting when you find you have baked a perfect cupcake, then you may can't wait to frosting right away, but that's really wrong. Frosting a cupcake that hasn't completely cooled would lead to a frosting disaster, so all you need to do after getting your perfect cupcake must be let them cool on your counter for a couple hours.

You may still feel confused if you only get the literal tips above, so I sincerely recommend you to bake your cupcake following any cupcake baking video step by step. The video may shows more details about how to get your own perfect cupcake at home, and getting a downloaded cupcake baking video before you start baking will be much better as you can stream it offline without any lag. 

Like what I say in my cupcake 10 baking tips, downloading a cupcake baking video for following the process more smoothly is one of the secrets to bake cupcake perfect. As a the most popular video streaming site, YouTube also holds tons of helpful guiding videos to bake cupcakes for all the baking beginners to follow so that everyone can bake cupcakes by themselves at home. But as there is no direct download service offered on YouTube, many baking lovers are still wondering the way to download their favorite cupcake baking videos from YouTube for learning offline. And here's how to get VidPaw at hands for downloading videos more conveniently. Now let's check out the comprehensive tutorial below.
 

STEP 1. To begin with, you should head to YouTube to find your favorite baking cupcake videos, then copy its link from the address bar and direct to VidPaw homepage. Then, paste the link in the bar and hit the "Download" button.
 

STEP 2. After hitting on the "Download" button, VidPaw will automatically read the link and show you the information of the video. Various output selections are also available for free choosing this step. So all you need to do is just finishing your favorite output choice for downloading the video, and finally click the "Download" button to start the download process.
 

STEP 1. If you want your VidPaw Extension have a stable and instant performance, you should install the Tampermonkey extension to your browser ahead of all. Please click on the following link below to install the Tampermonkey extension right now according to the browser you are using now.

STEP 2. Once you have successfully installed the Tampermonkey Extension to your browser, please click VidPaw Extension to install the VidPaw Extension either.
 

STEP 3. Once you have installed the VidPaw extension on your browser, remember to refresh the page of the YouTube cupcake baking video you gonna download, and you will see the icon of VidPaw shows up below the video. Now, just click on the VidPaw icon to download the video with your favorite output format and quality, and the download process will be finished within minutes. Please wait for the download completion.
 

Here's the top 10 useful baking tips and the whole introduction to show you how to download the YouTube cupcake baking tutorial to stream and learn from offline without Internet connection. And now, it’s you turn to try. Also, if you like VidPaw remember to share it with your friend.